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Just in time for Thanksgiving, Denisse L. made cute little Chick’n Pot Pies (see page 60) and decided to share her experience:
“The first thing I made was the Chick’n Pot Pie. I was a bit intimidated at first, but the recipe was very easy to make and I had practically all the ingredients at home already! My vegan boyfriend was in heaven, and his non-vegan parents, and my non-vegan cousin were pleasantly surprised and loved it! Can’t wait to do some more cooking! :)”
Way to go Denisse! You can find this and more reviews on: thekitchenandthegardenpatch.com/reviews
Posted on November 22, 2010
